Mature and fragrant on the nose revealing scents of black plums, blackberries, roasted coffee and salted caramel. Medium bodied, well worked rounded tannins and a compact finale, slightly bitter in the closure.

Ruby-hued. Endearing nose showing a fusion of ripe red fruits and milky, toasted oak notes. Good presence on the palate. Warm, fleshy, fruit-forward attack contrasting with a slightly burning, dry and lean oak-driven mid-palate and finish.