Ruby red with reflections of violet with emerging notes of matured fruits like blackberries, wild strawberries, cherries integrated with inklings of spice derived from the aging in the wooden barriques. Dry, with a structure of delicate tannins, balanced by a pleasing acidity and a fruity taste on the palate.

The intense light and heat from the sun, a Mediterranean climate and fertile grounds contribute to well ripened, mature grapes, strong fragrances and rich aromas giving unique characteristics and distinct personalities to the Stemmari wines. Not only the indigenous grapes of the island, Nero d'Avola and Grillo are included, but also the international varietals such as Chardonnay, and Cabernet Sauvignon find the ideal habitat in the Sicilian soil. It is here where they express their best qualities and characteristics. View More

Alcohol by Volume: 13.5%

Varietal: PINOT NOIR