The Guenoc California Sauvignon Blanc is cool fermented in stainless tanks to retain its natural fruit aromas and flavors. Its mouthwatering aromas and flavors of pineapple, mango and orange blossom, lead into a crisp and slightly sweet palate. The finish is long and refreshing with lively acidity. Enjoy this wine with light seafood and good friends.

Guenoc Valley lies sixty miles north of San Francisco a breathtaking panorama of oak-strewn grasslands, rolling green hills, craggy outcroppings and perfect volcanic cinder cones, painted with the shimmer of a dozen azure lakes. The 21,349-acre Langtry Estate is one of the largest contiguous private land holdings in California, and among the most beautiful. Guenoc wines are sourced from a blend of estate vineyards and premier growing sites from around California. Soils range from rocky volcanic highlands to mountain valleys lined with gravelly riverbeds. The combination of these unique sites allows us to produce wines that exemplify the diversity found in these distinct regions View More

Alcohol by Volume: 13.5%

Varietal: SAUVIGNON BLANC