Delicate aromatics characteristics of pear, grapefruit, lime zest, tea leaf and white apricot with mineral undertones. The wine has a very good palate weight with a textural mouthfeel and lengthy finish. Flavors of apricot, white flowers, orange zest, and herbaceous notes finishing with bright acidity. FOOD PAIRING Olives, Goat Cheeses, Sushi, Seafood, Salads (Citrus, Vinaigrette), Grilled White Meats, BBQ.

• Content : 12%