Made from 95% Hondarrabi Zuri and 5% Hondarrabi Beltz it is fermented in stainless steel for 3 months and designed to be drunk young. A deliciously zesty wine, with the famous gentle sparkle (pour from a great height through the specially designed cork for full authenticity) it is full of refreshing citrus, cucumber, white melon and herbal notes. 

It is almost a crime not to drink this with some delicious seafood....