Made from peaches and cream corn, the vodka is first quadruple- distilled prior to being filtered a total of seven times — the first four using a standard filtration system and final three using a rare mineral called Herkimer Diamond crystals — ensuring the utmost purity and clarity. The resulting vodka is then brought to proof using pure Newfoundland glacial water and then bottled in its iconic crystal skull containers made by Milan-based glass manufacturer Bruni Glass.

• Proof : 80
• Content : 40%