A non-vintage blend of some experimental 2016 barrels that were held back for extra aging with the full production of the 2017 and 2018 vintages. The blend is roughly 10% 2016 and 45% each of 2017 and 2018. The wine was bottled May 2021 with an average age 3+ years in barrel.

Blend: 95% Tempranillo and 5% Graciano