Lemongrass and French verveine provide a fruit-forward flavor of fresh, sliced oranges smooth out the mouthfeel of this gin. Fresh lime peel adds a clean punch of citrus to brighten the gin. Ginger acts as a sweet backbone, while black pepper adds balance with a hint of spice.

From 1896 - 1969, Fort Collins was a dry town and relied on bootleggers for its libations. After a hard day's work, the farmer, the banker, the mill worker, they all had to sneak around to get a sip of the good stuff. They made honest livings. They were good citizens. But they had a little rebelliousness in them, an outlaw spirit that urged them to break the rules. We think there's a little bit of that rebel spirit in all of us, and it's what fuels the creation of our Dry Town Vodka & Dry Town Gin, using the highest quality ingredients to create outstanding drinkability and taste. To commemorate this 73-year prohibition, Dry Town created a vodka and gin not only worthy of a martini but legends all their own View More

Alcohol by Volume: 92%