Dry red wine. Aged for 15 months in French oak barrels – 40% new Made mainly from Cabernet Franc and a little Petit Verdot, from a single vineyard in the Upper Galilee.

The wine has a deep purple, almost black color, with dominant aromas of forest fruits, black cherry, cocoa, a pleasant green character with a backdrop of smoked meats. It is elegant, complex and very well-balanced. To be drunk 6-8 years after vintage