Chokaisan (Tenju Shuzo) Junmai Daiginjo Sake, Chokaisan
Chokaisan (Tenju Shuzo) Junmai Daiginjo Sake, Chokaisan
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Chokaisan is created using a new strain of yeast derived from flowers, which results in an intensely aromatic sake with bold floral notes complemented by hints of pear and melon. Balanced, smooth, and semi-dry, it pairs perfectly with oysters, cheeses, nuts, or creamy pasta dishes.