A  light-medium bodied wine, delicately scented and brightly effervescent. Dry, complex and full of umami lees flavor and texture to enjoy now.

In true Ben Haines style, he's crafted this effervescent drop in a way to showcase flavour and texture with a touch of elegance, detail and poise. Leaving the wine on its lees for 6 months brings a delicious savoury edge and a whole bucket-load of texture.