This hand harvested, single vineyard, is a blend of 60% Cabernet Franc, 30% Merlot, and 10% Cabernet Sauvignon that Rafael Tirado planted himself in 1993.

The palate is full-bodied with lavish ripe black cherries, blackberries, blueberry and cassis fruit that coat the mouth. Hints of eucalyptus and violets lead to a structured yet smooth finish with subtle hints of oak; succulent fruit with good grip.