Since Bill Foley's purchase of Sebastiani in 2008, the winemaking team has taken a number of steps to produce world-class wines that showcase the great terroir and versatility of Sonoma County. One of the first things done under Foley's direction was to decrease production, allowing for focused winemaking efforts on exceptional vineyard sites. The estate vineyards, which were recently replanted, were carefully matched to clones and rootstocks, and the farming protocols to geography, topography,\n \n \n and climate. As for contract vineyards, they work exclusively with growers who not only farm for quality, but who are situated in the sub-appellations of Sonoma County best-suited for each grape variety\n \nView More

Alcohol by Volume: 14.8%

Varietal: CABERNET SAUVIGNON