The black plum, cherry and earth aromas open in this red wine to flavors of raspberry and mineral. Richly textured with juicy, balanced acidity and integrated toasted spice.

Aromas of black plum, cherry, rhubard and hints of earth and loam. Flavors of red plum, raspberry and blood orange are underpinned by distinctive riverstone minerality and savory umami character. Plush and richly textured with juicy yet balanced acidity and integrated toasty barrel spice.

Alcohol by Volume: 13.5%

Varietal: PINOT NOIR