Vanilla and butterscotch wrapped in toasted wood coming from a maturation period of more than a year in American white oak casks

Hailing from Tequila, Jalisco in Mexico, Hornitos Tequila (named after the 'little ovens' used to roast agave) was introduced to the world in 1950 by founder Don Francisco Javier Sauza in honor of Mexican Independence Day

Alcohol by Volume: 40%